THE STRAIN RING

(from 1 april 2009 on, this product is not anymore in the porfolio of Ideas 4 Seasons. For more information. Pls. check: This e-mail address is being protected from spam bots, you need JavaScript enabled to view it and /or www.peterjanus.nl ) The strain ring is an innovative patented solution to safely pour off the boiling water of your cooked food. It is easy to use and does not have unsteady clips but it expands and clings tight into the pan, while the pan is heated and the food is cooked. Once the food is cooked, you can pour off the boiling water using one side of the strain ring. With the other side, which has a large opening, the cooked food can be poured out on a bowl or a plate. The strain ring will come of, once it is cooled of. This can be quickened by rinsing it with cold water. Most people pour boiling water off by putting the lit slantingly on the pan. This however causes frequently scalds and often and often the food falls partially into the sink. With the strain ring this can all be prevented. The strain ring comes in different sizes. It is offered in diameters of 16, 18, 20 , 22 and 24 cm to fit on pans with the same size.